For over , the company remained a family legacy, passed down through four generations. Julian’s son Jerry and grandson Jeff grew the brand into a powerhouse, eventually capturing over 40% of the corned beef market in New York and New England. They became famous for their "dry open-oven roasted" meats, shunning the shortcuts other brands took to preserve that "home-cooked" tenderness.
: You can order for delivery via Instacart or Mercato . The Story of Freirich: A Century of Craft and Resilience where to buy freirich corned beef
Yet, the Freirich name didn't disappear. In late 2024, , a fellow century-old corned beef giant from Detroit, stepped in to acquire the brand. Today, the two "first families" of corned beef have joined forces; while production has moved, they continue to use the original recipes and methods Julian brought from Germany over a century ago. About Us | Freirich For over , the company remained a family
However, the century-old brand faced its greatest challenge in . Just before St. Patrick’s Day—the company’s busiest season— 1.2 million pounds of corned beef were lost due to "temperature abuse" at a third-party cold storage facility. The $7 million loss forced the 103-year-old company into Chapter 11 bankruptcy . : You can order for delivery via Instacart or Mercato
You can find at several major retailers across the East Coast and through online delivery services. Where to Buy