The performance of this carol is accompanied by several specific rituals:
In , the practice is sometimes called "colindișul" or "pizerei" .
Traditionally, hosts would reward carollers with "colaci" (braided bread), apples, walnuts, and pretzels. Today, it is more common to receive sweets or money. Regional Variations:
The performance of this carol is accompanied by several specific rituals:
In , the practice is sometimes called "colindișul" or "pizerei" .
Traditionally, hosts would reward carollers with "colaci" (braided bread), apples, walnuts, and pretzels. Today, it is more common to receive sweets or money. Regional Variations: