5-Ply Stainless Steel Fry Pan 10.5" | Non-Toxic Heirloom Quality Cookware | Hedley & Bennett Hedley & Bennett Free by 5/4
Stainless steel pans are the workhorses of the kitchen—they are nearly indestructible, excel at searing meat, and don't react with acidic foods like tomatoes. However, because they don't have a non-stick coating, the quality of construction (how the heat moves through the metal) is everything. The Gold Standard: Best Overall best stainless steel pans to buy
I used to hate stainless because everything stuck, but once I learned the 'water droplet' test to check the heat, my became my favorite tool in the kitchen. [1] If you're on a budget, don't sleep on the Tramontina 5-Ply Stainless Steel Fry Pan 10